| Soil: | Loam |
| Style: | dry |
| Closure: | Natural Cork |
| Cultivation: | organic |
| Category: | Red Wine |
| Character: | fruity + minerally |
| Vintage: | 2023 |
| Origin: | Tuscany |
| Treatment: | Cask |
| Misc.: | Spontaneous Fermentation |
| Produced in: | Italy |
| Food Pairing: | braised Meat, Lambs, Pasta |
| Grape Variety: | Sangiovese |
| Content: | 0,75 l |
| Actual alcohol: | 13,5 Vol.-% |
| Rec. drinking temp.: | 15-17 °C |
| Best to drink: | 2025 to 2032 |
| Allergen information: | Contains sulfites. |
| Bottled by: |
Podere Salicutti Podere Salicutti 174 53024 Montalcino (Siena), Italy Phone +390577847003 |
| Item no.: | 30180 |
