| Grape Variety: | Pinot Blanc |
| Soil: | Loess, Sediment |
| Origin: | Baden |
| Style: | dry |
| Quality: | Qualitätswein |
| Produced in: | Germany |
| Character: | fruity + minerally |
| Category: | White Wine |
| Association: | VDP |
| Vintage: | 2025 |
| Treatment: | Stainless Steel Tank |
| Closure: | Screwcap |
| Food Pairing: | Fish, Poultry, Chicken, Pasta |
| Content: | 0,75 l |
| Actual alcohol: | 12,5 Vol.-% |
| Rec. drinking temp.: | 8-9 °C |
| Best to drink: | 2026 to 2030 |
| Nutrition Facts: per 100ml |
Energy / Calories
314 kJ / 75 kcal
Total Carbohydrates
0,8 g
Sugars
0,2 g
|
| Ingredients: | Grapes, antioxidants: sulfites. |
| Allergen information: | Contains sulfites. Please refer to the item description for details. |
| Bottled by: |
Weingut Salwey Hauptstr. 2 79235 Oberrotweil, Germany Phone +49 7662 384 |
| Item no.: | 29887 |