Treatment: | Cask |
Misc.: | Spontaneous Fermentation |
Soil: | Gravel, Limestone |
Character: | hearty + minerally |
Produced in: | Austria |
Origin: | Weinviertel |
Production Method: | Méthode traditionelle |
Vintage: | NV |
Category: | Sparkling Wine |
Closure: | Natural Cork |
Style: | brut nature / zero dosage |
Content: | 0,75 l |
Actual alcohol: | 12,5 Vol.-% |
Rec. drinking temp.: | 9-11 °C |
Best to drink: | 7 to 15 years |
Nutrition Facts: per 100ml |
Energy / Calories
313 kJ / 75 kcal
Total Carbohydrates
0,9 g
Sugars
0,2 g
|
Ingredients: | Grapes, antioxidants: sulfites. |
Allergen information: | Contains sulfites. |
Bottled by: |
Ebner-Ebenauer GmbH Laaer Str. 5 2170 Poysdorf, Austria Phone +43 2552 2653 |
Item no.: | 26312 |