| Soil: | Loess, Prehistoric Rock |
| Origin: | Kamptal |
| Style: | dry |
| Quality: | Qualitätswein |
| Cultivation: | organic |
| Character: | light + fruity |
| Grape Variety: | Zweigelt |
| Produced in: | Austria |
| Category: | Rosé Wines |
| Misc.: | Spontaneous Fermentation |
| Vintage: | 2025 |
| Treatment: | Stainless Steel Tank |
| Closure: | Screwcap |
| Association: | ÖTW |
| Food Pairing: | Snacks, Salads |
| Content: | 0,75 l |
| Actual alcohol: | 12,0 Vol.-% |
| Rec. drinking temp.: | 8-9 °C |
| Nutrition Facts: per 100ml |
Energy / Calories
292 kJ / 70 kcal
Total Carbohydrates
1,0 g
Sugars
0,2 g
|
| Ingredients: | Grapes, sucrose, antioxidants: sulfites. |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Sonnhof Jurtschitsch KG Rudolfstraße 39 3550 Langenlois, Austria Phone +43 2734 2116 |
| Item no.: | 29301 |