| Grape Variety: | Pinot Noir |
| Soil: | Gravel, Loam |
| Origin: | Neusiedlersee, Burgenland |
| Style: | dry |
| Cultivation: | organic, Organic-dynamic, Demeter (biodyn), respekt-biodyn |
| Character: | light + fruity |
| Category: | Red Wine |
| Association: | Pannobile |
| Produced in: | Austria |
| Treatment: | Tonneau |
| Closure: | Glas (Vino-Lok) |
| Vintage: | 2024 |
| Misc.: | Spontaneous Fermentation |
| Food Pairing: | Lambs, Beef, Game |
| Content: | 0,75 l |
| Actual alcohol: | 12,0 Vol.-% |
| Rec. drinking temp.: | 16-17 °C |
| Best to drink: | 2026 to 2030 |
| Nutrition Facts: per 100ml |
Energy / Calories
291 kJ / 70 kcal
Total Carbohydrates
1,0 g
Sugars
0,1 g
|
| Ingredients: | Grapes, antioxidants: sulfites. |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Heinrich GmbH Baumgarten 60 7122 Gols, Austria Phone +43 2173 3176-0 |
| Item no.: | 28166 |
