| Grape Variety: | Blaufränkisch |
| Soil: | Gravel, Limestone |
| Origin: | Weinland |
| Style: | dry |
| Closure: | Natural Cork |
| Cultivation: | organic, Organic-dynamic, respekt-biodyn |
| Category: | Red Wine |
| Association: | Pannobile |
| Character: | fruity + minerally |
| Produced in: | Austria |
| Vintage: | 2024 |
| Treatment: | Cask |
| Misc.: | Spontaneous Fermentation |
| Food Pairing: | Steaks, Veal, Pasta |
| Content: | 0,75 l |
| Actual alcohol: | 13,0 Vol.-% |
| Rec. drinking temp.: | 14-16 °C |
| Best to drink: | 2026 to 2030 |
| Nutrition Facts: per 100ml |
Energy / Calories
317 kJ / 76 kcal
Total Carbohydrates
1,0 g
Sugars
0,1 g
|
| Ingredients: | Grapes, antioxidants: sulfites. |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Claus Preisinger GmbH Goldbergstr. 60 7122 Gols, Austria Phone +43 2173 2592 |
| Item no.: | 28052 |