| Grape Variety: | Blaufränkisch |
| Soil: | Limestone, Slate |
| Origin: | Leithaberg, Burgenland |
| Style: | dry |
| Closure: | Natural Cork |
| Misc.: | Natural Wine, Spontaneous Fermentation |
| Category: | Red Wine |
| Produced in: | Austria |
| Vintage: | 2023 |
| Treatment: | Cask |
| Character: | Natural wine - easy |
| Food Pairing: | Steaks, Lambs, Beef |
| Content: | 1,5 l |
| Actual alcohol: | 12,0 Vol.-% |
| Rec. drinking temp.: | 16-18 °C |
| Best to drink: | 2025 to 2038 |
| Allergen information: | Contains sulfites. |
| Bottled by: |
Weingut Christian Tschida Seegasse 36 7142 Illmitz, Austria |
| Item no.: | 27774 |