| Grape Variety: | St. Laurent |
| Soil: | Loess, Prehistoric Rock |
| Vintage: | 2015 |
| Origin: | Kamptal |
| Style: | dry |
| Quality: | Qualitätswein |
| Category: | Red Wine |
| Produced in: | Austria |
| Character: | rich + fruity |
| Treatment: | Small Oak Barrel (used), Cask |
| Closure: | Screwcap |
| Association: | ÖTW |
| Food Pairing: | Pasta, Salads, Beef |
| Content: | 0,75 l |
| Actual alcohol: | 12,5 Vol.-% |
| Rec. drinking temp.: | 17-18 °C |
| Best to drink: | 2018 to 2022 |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Bründlmayer Langenlois GmbH Zwettler Straße 23 3550 Langenlois, Austria Phone +43 2734 2172-0 |
| Item no.: | 18429 |