German
Description
Weinfurore
20
Note: Natural wines are produced differently and filled without clearing, filtering or adding sulfites. Wine lees and deposits from the yeast are common, smell and taste can differ significantly from conventionally produced wines. If you would like to learn more about these wines, visit our natural wines section or contact us!
Wine Profile
| Treatment: | Small Oak Barrel (used) |
| Misc.: | Natural Wine, Spontaneous Fermentation |
| Cultivation: | Nature-orientated |
| Soil: | Silt, Limestone |
| Character: | Natural wine - easy |
| Produced in: | France |
| Origin: | Burgundy |
| Vintage: | 2023 |
| Food Pairing: | Poultry, Canard, Mushroom |
| Quality: | Qualitätswein |
| Grape Variety: | Pinot Noir |
| Category: | Red Wine |
| Closure: | Glas (Vino-Lok) |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 12,0 Vol.-% |
| Rec. drinking temp.: | 14-16 °C |
| Best to drink: | 2026 to 2036 |
| Allergen information: | Contains sulfites. |
| Bottled by: |
Domaine Dandelion 5 Place de l'Église 21190 Mavilly-Mandelot, France |
| Item no.: | 27623 |
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