German
Wine Profile
| Soil: | Loam, Sand, Marl |
| Vintage: | 2014 |
| Style: | dry |
| Category: | Red Wine |
| Closure: | Diam Cork |
| Treatment: | Cask |
| Misc.: | Spontaneous Fermentation |
| Produced in: | Italy |
| Food Pairing: | Poultry, Canard, Hard Cheese, Pasta, Mushroom |
| Character: | hearty + minerally |
| Cultivation: | Nature-orientated |
| Origin: | Piedmont |
| Grape Variety: | Nebbiolo |
| Content: | 1,5 l |
| Actual alcohol: | 14,0 Vol.-% |
| Rec. drinking temp.: | 14-16 °C |
| Best to drink: | 2019 to 2029 |
| Allergen information: | Contains sulfites. |
| Bottled by: |
Cantina del Pino Strada Ovello 31 12050 Barbaresco (CN), Italien |
| Item no.: | 29205 |