| Grape Variety: | Grüner Veltliner |
| Soil: | Gneiss, Prehistoric Rock |
| Origin: | Wachau |
| Style: | dry |
| Closure: | Natural Cork |
| Association: | Vinea Wachau |
| Character: | fruity + minerally |
| Category: | White Wine |
| Produced in: | Austria |
| Treatment: | Cask, Stainless Steel Tank |
| Vintage: | 2025 |
| Food Pairing: | Fish, Schnitzel, Poultry, Chicken |
| Quality: | Steinfeder |
| Content: | 0,75 l |
| Actual alcohol: | 11,0 Vol.-% |
| Rec. drinking temp.: | 9-10 °C |
| Best to drink: | 2026 to 2030 |
| Nutrition Facts: per 100ml |
Energy / Calories
270 kJ / 65 kcal
Total Carbohydrates
0,9 g
Sugars
0,1 g
|
| Ingredients: | Grapes, antioxidants: sulfites. |
| Allergen information: | Contains sulfites. |
| Bottled by: |
Weingut Emmerich Knoll Unterloiben 132 3601 Dürnstein, Austria Phone +43 2732 79355 |
| Item no.: | 29436 |