| Soil: | Loess |
| Origin: | Kamptal |
| Style: | dry |
| Food Pairing: | Hors d'œuvre, Entries, Fish, Light Dishes |
| Quality: | Qualitätswein |
| Cultivation: | organic |
| Character: | light + fruity |
| Grape Variety: | Zweigelt |
| Produced in: | Austria |
| Category: | Rosé Wines |
| Vintage: | 2024 |
| Treatment: | Stainless Steel Tank |
| Closure: | Screwcap |
| Content: | 0,75 l |
| Actual alcohol: | 12,0 Vol.-% |
| Rec. drinking temp.: | 7-8 °C |
| Best to drink: | 2025 to 2026 |
| Nutrition Facts: per 100ml |
Energy / Calories
310 kJ / 74 kcal
Total Carbohydrates
2,0 g
Sugars
0,1 g
|
| Ingredients: | Bio-Trauben, antioxidants: Sulfite. |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Bründlmayer Langenlois GmbH Zwettler Straße 23 3550 Langenlois, Austria Phone +43 2734 2172-0 |
| Item no.: | 28118 |