| Grape Variety: | Riesling |
| Soil: | Loess, Loam, Clay |
| Origin: | Rheinhessen |
| Style: | dry |
| Quality: | Qualitätswein |
| Cultivation: | organic |
| Produced in: | Germany |
| Character: | fruity + minerally |
| Category: | White Wine |
| Food Pairing: | Roasts, Fish, Schnitzel, Veal |
| Vintage: | 2025 |
| Treatment: | Stainless Steel Tank |
| Closure: | Screwcap |
| Content: | 0,75 l |
| Actual alcohol: | 12,5 Vol.-% |
| Rec. drinking temp.: | 10-11 °C |
| Best to drink: | 2026 to 2029 |
| Nutrition Facts: per 100ml |
Energy / Calories
313 kJ / 75 kcal
Total Carbohydrates
0,9 g
Sugars
0,2 g
|
| Ingredients: | Grapes, antioxidants: sulfites. |
| Allergen information: | Contains sulfites. |
| Certified organic by: | DE-ÖKO-O39 |
| Bottled by: |
Weingut Wechsler Wormser Str. 1 67593 Westhofen, Germany Phone +49 151 42322482 |
| Item no.: | 29948 |