German
Description
Dark ruby-garnet colour with a touch of violet. The nose gives off intense, dark blackberry jam notes plus some licorice and light citrus zest underscored by nuances of tobacco and minerals. Juicy, dark berry notes on the palate - good complexity, a soft honey tone, fine acidity, nice and long with a lingering touch of cassis; fine extract sweetness. Ready to drink, but still a very good development potential.
Wine Profile
| Treatment: | Small Oak Barrel, Cask |
| Soil: | Gravel, Silt |
| Character: | rich + fruity |
| Produced in: | Austria |
| Origin: | Neusiedlersee, Burgenland |
| Vintage: | 2011 |
| Food Pairing: | Roasts, Hard Cheese |
| Quality: | Qualitätswein |
| Grape Variety: | Red Blend (Cuvée) |
| Association: | Pannobile |
| Closure: | Glas (Vino-Lok) |
| Wine Category: | Red Wine |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 13,0 Vol.-% |
| Residual Sugar: | 1,2 g/l |
| Accidity: | 6,0 g/l |
| Rec. drinking temp.: | 17-18 °C |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Heinrich GmbH Baumgarten 60 7122 Gols, Austria Phone +43 2173 3176-0 |
| Item no.: | 14669 |
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