German
Description
Weinfurore
20
Fast violettes Rubingranat, in der Nase feine Beerennoten, Schattenmorellen, ein Hauch von Kardamon. Am Gaumen drahtige Textur, würzige Beerenfrucht, wenig Tannin, feinziselierte Säure, dezent nach Himbeeren im Nachhall.
Wine Profile
| Treatment: | Cask, Stainless Steel Tank |
| Soil: | Silt, Limestone |
| Character: | fruity + minerally |
| Produced in: | Austria |
| Origin: | Mittelburgenland |
| Vintage: | 2010 |
| Food Pairing: | Pasta, Beef |
| Quality: | Qualitätswein |
| Grape Variety: | Zweigelt |
| Association: | RWB |
| Category: | Red Wine |
| Closure: | Screwcap |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 13,0 Vol.-% |
| Residual Sugar: | 1,0 g/l |
| Accidity: | 5,4 g/l |
| Rec. drinking temp.: | 17-18 °C |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Gesellmann GmbH Langegasse 65 7301 Deutschkreutz, Austria Phone +43 2613 80360-0 |
| Item no.: | 13461 |
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