Pinot Noir 2006
Description
Mittleres Kaminrot, zarte Ockerränder, in der Nase feine Kirschfrucht, Orangenzeste, zarte Walderdbeere, Rosenholzanklänge. Am Gaumen elegant, angenehmer extraktsüßer Kern, saftige rote Beeren, seidiges Tannin, ausgewogen und bereits gut trinkbar, feine Orangen, süße Kirschen und Schokolade in Nachhall.
Wine Profile
Grape Variety: | Pinot Noir |
Soil: | SiltLimestoneBlack Earth |
Vintage: | 2006 |
Origin: | Neusiedlersee, Burgenland |
Style: | dry |
Treatment: | Small Oak Barrel |
Quality: | Qualitätswein |
Closure: | Natural Cork |
Wine Category: | Red Wine |
Association: | Pannobile |
Produced in: | Austria |
Food Pairing: | SteaksBeef |
Contents: | 0.75 l |
Item no.: | 11746 |
Actual alcohol: | 13,3 Vol.-% |
Residual Sugar: | 0,9 g/l |
Accidity: | 5,0 g/l |
Rec. drinking temp.: | 18-19 °C |
Allergen information: | Contains sulfites. |
Certified organic by: | AT-BIO-402 |
Producer: |
Weingut Claus Preisinger GmbH Goldbergstr. 60 7122 Gols, Austria Phone +43 2173 2592 |