Der kräftigste und komplexeste Petillant Naturel der Fuchs & Hase-Serie, mit auf der Maische vergorenen Trauben von Müller-Thurgau und Grüner Veltliner.
Treatment: | Stainless Steel Tank |
Misc.: | Natural Wine, Spontaneous Fermentation |
Cultivation: | organic |
Soil: | Silt, Sand |
Character: | Natural wine - easy |
Produced in: | Austria |
Origin: | Lower Austria |
Vintage: | 2020 |
Production Method: | Pet Nat / Méthode rurale |
Food Pairing: | Asian Food, Fish, Snacks |
Grape Variety: | White Blend (Cuvée) |
Category: | Sparkling Wine |
Closure: | Crown Cap |
Style: | brut |
Content: | 0,75 l |
Actual alcohol: | 11,5 Vol.-% |
Rec. drinking temp.: | 8-9 °C |
Best to drink: | 2021 to 2024 |
Allergen information: | Contains sulfites. |
Certified organic by: | AT-BIO-402 |
Bottled by: |
Weingut Fuchs und Hase GmbH Rudolfstr. 39 3550 Langenlois, Austria Phone +43 2734-2116 -0 |
Item no.: | 23246 |