Zweigelt Red Soil 2009
Description
Mittleres Rubingranat, dunkler Kern, violette Reflexe, in der Nase saftige Weichselfrucht, ein Hauch Lebkuchenwürze, etwas Orangenzeste, am Gaumen elegant, Wildkirschen, schwarzer Pfeffer, mineralische Anklänge, feine Tannine, ausgewogen und charmant, rauchige Sauerkirsche in Nachhall.
Wine Profile
Character: | fruity + minerally |
Vintage: | 2009 |
Quality: | Qualitätswein |
Style: | dry |
Grape Variety: | Zweigelt |
Origin: | Wagram |
Produced in: | Austria |
Treatment: | CaskStainless Steel Tank |
Closure: | Screwcap |
Soil: | LoessGravel |
Association: | ÖTW |
Food Pairing: | RoastsPasta |
Wine Category: | Red Wines |
Contents: | 0.75 l |
Item no.: | 13161 |
Actual alcohol: | 13,0 Vol.-% |
Residual Sugar: | 1,4 g/l |
Accidity: | 5,6 g/l |
Rec. drinking temp.: | 17-18 °C |
Allergen information: | Contains sulfites. |
Certified organic by: | AT-BIO-402 |
Producer: |
Weinberghof Fritsch GmbH Schlossberg 9 3470 Oberstockstall, Austria Phone +43 2279 50370 |