German
Description
Dunkles Rubinrot, fast schwarzer Kern, intensive Nase nach Kirschen mit einem Hauch von Zwetschkenröster, etwas Schokolade, am Gaumen weich und füllig, saftige Heidelbeeren, leichtdosierte Holznoten, frischer Sauerkirschen-Nachhall. Wie immer sehr "drinkig" der Zweigelt von Hillinger! [Jg. 2012 GB 09/2013]
Wine Profile
| Treatment: | Stainless Steel Tank |
| Cultivation: | organic |
| Soil: | Gravel, Silt |
| Character: | light + fruity |
| Produced in: | Austria |
| Origin: | Neusiedlersee, Burgenland |
| Vintage: | 2014 |
| Food Pairing: | Poultry, Chicken, Veal, Pasta |
| Quality: | Qualitätswein |
| Grape Variety: | Zweigelt |
| Closure: | Screwcap |
| Wine Category: | Red Wine |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 13,0 Vol.-% |
| Rec. drinking temp.: | 16-17 °C |
| Best to drink: | 2015 to 2019 |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-301 |
| Item no.: | 16753 |
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