Description
Weinfurore
20
Mittleres Rubingranat, dunkler Kern, in der Nase nach reifen Kirschen, Blaubeeren, Gewürznoten, leichte Anklänge von Kardamon, am Gaumen geschmeidig, sanfte Textur, intensiv-fruchtig, Zwetschkenfrucht, angenehm weiches Tanningerüst, frischer trinkanimierender Abgang. [GB 01/2016]
Wine Profile
Treatment: | Small Oak Barrel (used) |
Cultivation: | organic |
Soil: | Gravel, Silt, Black Earth |
Character: | light + fruity |
Produced in: | Austria |
Origin: | Neusiedlersee, Burgenland |
Vintage: | 2013 |
Food Pairing: | Roasts, Steaks, Pasta |
Quality: | Qualitätswein |
Grape Variety: | Zweigelt |
Association: | Pannobile |
Closure: | Screwcap |
Wine Category: | Red Wine |
Style: | dry |
Content: | 0,75 l |
Actual alcohol: | 12,5 Vol.-% |
Residual Sugar: | 1,0 g/l |
Accidity: | 5,1 g/l |
Rec. drinking temp.: | 17-18 °C |
Best to drink: | 2014 to 2018 |
Allergen information: | Contains sulfites. |
Certified organic by: | AT-BIO-402 |
Bottled by: |
Weingut Paul Achs GmbH Neubaugasse 13 7122 Gols, Austria Phone +43 2173 2367 |
Item no.: | 15441 |
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