Deutsch
Spätburgunder Heerweg 2020
Description
Stuart Pigott schreibt für James Suckling: "This Rheinhessen pinot noir has a striking nose of candied orange and baking spices with hints of herbal liqueur and savory. At one ripe and quite fleshy, but well-structured with a core of fine tannins that drive and focus the long chalky, yet fresh and elegant finish. From biodynamically grown grapes. 100% whole cluster, wild fermented, then 18 months in small oak. Unfiltered and unfined. Drink or hold."
Wine Profile
| Grape Variety: | Pinot Noir |
| Soil: | LoessSiltLimestone |
| Vintage: | 2020 |
| Origin: | Rheinhessen |
| Style: | dry |
| Quality: | Qualitätswein |
| Closure: | Natural Cork |
| Wine Category: | Red Wine |
| Produced in: | Germany |
| Food Pairing: | RoastsPastaBeef |
| Character: | rich + lusty |
| Treatment: | Cask |
| Misc.: | Spontaneous Fermentation |
| Contents: | 0.75 l |
| Item no.: | 24851 |
| Actual alcohol: | 13,0 Vol.-% |
| Rec. drinking temp.: | 16-17 °C |
| Best to drink: | 2022 to 2027 |
| Allergen information: | Contains sulfites. |
| Producer: |
AdamsWein Altegasse 28 55218 Ingelheim, Germany Phone +49 6132 790800 |
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