Treatment: | Small Oak Barrel |
Cultivation: | organic, Organic-dynamic, respekt-biodyn |
Soil: | Silt, Limestone, Brown Earth, Gneiss |
Character: | rich + fruity |
Produced in: | Austria |
Origin: | Leithaberg, Burgenland |
Vintage: | 2015 |
Food Pairing: | Steaks, Pasta |
Quality: | Qualitätswein |
Grape Variety: | Red Blend (Cuvée) |
Association: | RWB |
Category: | Red Wine |
Closure: | Natural Cork |
Style: | dry |
Content: | 0,75 l |
Actual alcohol: | 14,0 Vol.-% |
Residual Sugar: | 1,0 g/l |
Accidity: | 5,6 g/l |
Rec. drinking temp.: | 18-19 °C |
Best to drink: | 2018 to 2024 |
Allergen information: | Contains sulfites. |
Certified organic by: | AT-BIO-402 |
Bottled by: |
Weingut Feiler-Artinger Hauptstr. 3 7071 Rust, Austria Phone +43 2685 237 |
Item no.: | 19091 |