German
Description
Cuvée aus 50% Blaufränkisch, 30% Zweigelt und 20% St. Laurent. Mittleres Rubingranat, opaker Kern mit violetten Rändern. In der Nase dunkle Kirschfrucht, Zwetschke, zarte Edelholzanklänge, ein Hauch Lakritze und exotische Gewürze. Am Gaumen saftig, strahlig, rote Beeren, feine seidige Tannine, sehr harmonsich, delikate Frucht im Abgang, finessenreicher Nachhall.
Wine Profile
| Treatment: | Small Oak Barrel, Small Oak Barrel (used) |
| Cultivation: | organic |
| Soil: | Gravel, Silt, Sand, Shell Limestone |
| Character: | rich + fruity |
| Produced in: | Austria |
| Origin: | Neusiedlersee, Burgenland |
| Vintage: | 2010 |
| Food Pairing: | Pasta, Beef |
| Quality: | Qualitätswein |
| Grape Variety: | Red Blend (Cuvée) |
| Association: | Pannobile |
| Category: | Red Wine |
| Closure: | Natural Cork |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 12,5 Vol.-% |
| Residual Sugar: | 1,4 g/l |
| Accidity: | 5,6 g/l |
| Rec. drinking temp.: | 17-18 °C |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Bottled by: |
Weingut Paul Achs GmbH Neubaugasse 13 7122 Gols, Austria Phone +43 2173 2367 |
| Item no.: | 13736 |
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