German
Description
Cuvée aus 35% Blaufränkisch, 35% Zweigelt und 30% St. Laurent. Dunkles Rubingranat, zarte Randaufhellungen, in der Nase nach dunklen Beeren, schwarzen Kirschen, ätherischen Nuancen, sehr zarte Holzwürze. Am Gaumen feingliedrig, feine Kirschnoten, gut eingebundenes Tannin, sehr ausgewogene Säure, rotbeerig im Abgang, etwas Zitrus in Nachhall.
Wine Profile
| Treatment: | Small Oak Barrel, Small Oak Barrel (used) |
| Soil: | Gravel, Silt, Sand |
| Character: | rich + fruity |
| Produced in: | Austria |
| Origin: | Neusiedlersee, Burgenland |
| Vintage: | 2008 |
| Food Pairing: | Pasta, Beef |
| Quality: | Qualitätswein |
| Grape Variety: | Red Blend (Cuvée) |
| Association: | Pannobile |
| Closure: | Natural Cork |
| Wine Category: | Red Wine |
| Style: | dry |
| Content: | 0,38 l |
| Actual alcohol: | 12,5 Vol.-% |
| Residual Sugar: | 1,4 g/l |
| Accidity: | 5,8 g/l |
| Rec. drinking temp.: | 17-18 °C |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Producer: |
Weingut Paul Achs GmbH Neubaugasse 13 7122 Gols, Austria Phone +43 2173 2367 |
| Item no.: | 12804 |
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