DE

Muskat Ottonel Maischevergoren 2019

ab 1 btl.
19,50 €
26,00 €/l
 
ab 6 btl.
18,53 €
24,70 €/l
Save -5%
per btl. of 0.75l including VAT plus shipping Country of destination for tax calculation:
Not available

Description

Weinfurore
17.5
20
Ein Welschriesling spontan auf der Maische vergoren, unfiltriert und hefetrüb abgefüllt. Mittleres Goldgelb, in der Nase mostig, oxydierte Birnenschale, Bratapfel, eine Spur von Hefeteig. Am Gaumen schmeckt man (noch) die Maische, feste Textur, frische bis kernige Säure, ganz leichter Hefetouch, dazu etwas Gerbstoff, mit gutem Druck im Abgang. Mittleres Naturweinkaliber - sehr trinkig! [GB 03/2020]
Note: Natural wines are produced differently and filled without clearing, filtering or adding sulfites. Wine lees and deposits from the yeast are common, smell and taste can differ significantly from conventionally produced wines. If you would like to learn more about these wines, visit our natural wines section or contact us!

Wine Profile

Grape Variety: Muscat Ottonel
Soil: SlateShell Limestone
Vintage: 2019
Origin: Weinland
Style: dry
Closure: Natural Cork
Misc.: Natural WineFermentation on the skinsNo Sulfites addedSpontaneous Fermentation
Wine Category: White Wine
Produced in: Austria
Food Pairing: RoastsSchnitzel
Treatment: Cask
Character: Natural wine - wild
Contents: 0.75 l
Item no.: 22259
Actual alcohol: 11,5 Vol.-%
Rec. drinking temp.: 9-10 °C
Best to drink: 2020 to 2024
Allergen information: Contains sulfites.
Producer:
Joiseph Natur Weingut
Jungenbergweg 1A
7093 Jois, Austria