German
Description
Weinfurore
20
Helles Grüngelb, in der Nase duftet der Nittnaus Heideboden weiss nach Wiesenblumen, zarte Gewürzanklänge und etwas nach exotischen Früchten. Am Gaumen füllige Frucht, ein Hauch Brioche, wieder leicht kräutrig, Stachelbeerfrucht, leichte Zitrustöne im Nachhall. [GB Jg. 2014]
Wine Profile
| Treatment: | Stainless Steel Tank |
| Misc.: | Spontaneous Fermentation |
| Cultivation: | organic |
| Soil: | Gravel, Sand, Black Earth |
| Character: | light + fruity |
| Produced in: | Austria |
| Origin: | Neusiedlersee, Burgenland |
| Vintage: | 2015 |
| Food Pairing: | Poultry, Chicken, Asparagus |
| Quality: | Qualitätswein |
| Grape Variety: | Pinot Blanc |
| Association: | Pannobile |
| Closure: | Screwcap |
| Wine Category: | White Wine |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 12,5 Vol.-% |
| Rec. drinking temp.: | 10-11 °C |
| Best to drink: | 2016 to 2020 |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Producer: |
Anita u. Hans Nittnaus GmbH Untere Hauptstr. 49 7122 Gols, Austria Phone +43 2173 2248 |
| Item no.: | 17142 |
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