German
Description
Wine Profile
| Treatment: | Stainless Steel Tank |
| Soil: | Gneiss, Prehistoric Rock |
| Character: | hearty + minerally |
| Produced in: | Austria |
| Origin: | Wachau |
| Vintage: | 2013 |
| Food Pairing: | Fish, Schnitzel, Hard Cheese, Pasta |
| Quality: | Smaragd |
| Grape Variety: | Grüner Veltliner |
| Association: | Vinea Wachau |
| Closure: | Natural Cork |
| Wine Category: | White Wine |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 13,5 Vol.-% |
| Rec. drinking temp.: | 11-12 °C |
| Best to drink: | 2014 to 2020 |
| Allergen information: | Contains sulfites. |
| Item no.: | 15185 |
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