Treatment: | Stainless Steel Tank |
Cultivation: | organic, Organic-dynamic, respekt-biodyn |
Soil: | Loess, Slate, Gneiss |
Character: | light + fruity |
Produced in: | Austria |
Origin: | Wagram |
Vintage: | 2017 |
Food Pairing: | Fish, Snacks, Veal, Asparagus |
Quality: | Qualitätswein |
Grape Variety: | Grüner Veltliner |
Association: | ÖTW |
Category: | White Wine |
Closure: | Screwcap |
Style: | dry |
Content: | 0,75 l |
Actual alcohol: | 12,5 Vol.-% |
Rec. drinking temp.: | 9-10 °C |
Best to drink: | 2018 to 2023 |
Allergen information: | Contains sulfites. |
Certified organic by: | AT-BIO-402 |
Bottled by: |
Weinberghof Fritsch GmbH Schlossberg 9 3470 Oberstockstall, Austria Phone +43 2279 50370 |
Item no.: | 19193 |