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Grüner Veltliner Käferberg 2011
Description
Medium yellow, delicate toasty, smoky and honey aromas, followed by grapefruit pineapple, and pears, with peppery spicy tines of herbs and fir tree, at the beginning soft and silky, then sappy and powerful, tightly structured, multilayered, with a firm grip and exotic fruit on the palate, pineapples and citrus fruits, appetizing extract sweetness, well-balanced, very good length and a soft, mineral peppery finish, very good aging potential.
Wine Profile
| Wine Category: | White Wines |
| Character: | rich + minerally |
| Vintage: | 2011 |
| Quality: | DAC Reserve |
| Style: | dry |
| Grape Variety: | Grüner Veltliner |
| Treatment: | Small Oak Barrel (used)Cask |
| Produced in: | Austria |
| Closure: | Natural Cork |
| Association: | ÖTW |
| Soil: | Shell LimestoneClay |
| Origin: | Kamptal |
| Food Pairing: | SchnitzelPoultry, ChickenSoft Cheese |
| Contents: | 0.75 l |
| Item no.: | 14126 |
| Actual alcohol: | 14,0 Vol.-% |
| Rec. drinking temp.: | 11-12 °C |
| Allergen information: | Contains sulfites. |
| Certified organic by: | AT-BIO-402 |
| Producer: |
Weingut Bründlmayer Langenlois GmbH Zwettler Straße 23 3550 Langenlois, Austria Phone +43 2734 2172-0 |