Treatment: | Cask |
Misc.: | Natural Wine, Spontaneous Fermentation |
Cultivation: | Nature-orientated |
Soil: | Vulcanic Rock |
Character: | Natural wine - funky |
Produced in: | Hungary |
Origin: | Nagy-Somló |
Vintage: | 2022 |
Food Pairing: | Asian Food, Fish, Poultry, Chicken |
Grape Variety: | Furmint |
Category: | White Wine |
Closure: | Diam Cork |
Style: | dry |
Content: | 0,75 l |
Actual alcohol: | 12,5 Vol.-% |
Rec. drinking temp.: | 12-13 °C |
Best to drink: | 2023 to 2030 |
Allergen information: | Contains sulfites. |
Bottled by: |
Weingut Peter Wetzer Brennbergi 6/c 9400 Sopron, Hungary Phone +43 676 9120100 |
Item no.: | 26890 |