German
Description
Weinfurore
20
Was für ein Grauburgunder, weder rund noch weichgespült! Acht Monate auf der Maische in Tonamphoren vergoren - helles Ziegelrot – wilde Nase geprägt von dem ausgiebigem Schalenkontakt, Hagebutte, rosa Grapefruit und etwas Schwarzer Tee. Am Gaumen eine feine Textur, spürbarer animierender Grip und dezent herb, mit einer angenehmen Tanninstruktur durch den Maischekontakt. Frischer Zitrustouch wie Clementine und einem schönen Kräuterbogen im Abgang, sehr lang-anhaltend. Der Fuoripista Pinot Grigio 2020, ein Gegenstück zu den vielen Schmalspur Pinot Grigios die man sonst aus der Region kennt! [JK, Jg. 2021]
Note: Natural wines are produced differently and filled without clearing, filtering or adding sulfites. Wine lees and deposits from the yeast are common, smell and taste can differ significantly from conventionally produced wines. If you would like to learn more about these wines, visit our natural wines section or contact us!
Wine Profile
| Treatment: | Amphora, Cask |
| Misc.: | Natural Wine, Fermentation on the skins, Spontaneous Fermentation |
| Cultivation: | organic, Organic-dynamic, Demeter (biodyn) |
| Soil: | Limestone, Sand |
| Character: | rich + lusty |
| Produced in: | Italy |
| Origin: | Trentino |
| Vintage: | 2023 |
| Food Pairing: | Steaks, Lambs, Pasta |
| Grape Variety: | Pinot Gris |
| Closure: | Natural Cork |
| Wine Category: | Orange-Wine |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 12,0 Vol.-% |
| Rec. drinking temp.: | 11-12 °C |
| Best to drink: | 2024 to 2034 |
| Allergen information: | Contains sulfites. |
| Certified organic by: | IT-BIO-006 |
| Bottled by: |
Azienda Agricola Foradori s.s. Via Damiano Chiesa 1 38017 Mezzolombardo, Italy Phone +39 0461 601046 |
| Item no.: | 27346 |
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