Carnuntum rot 2018
Description
Weinfurore
20
Eine Gutswein-Cuvée aus 85% Zweigelt, 10% Blaufränkisch und 5% St. Laurent, in gebrauchten 500 Liter-Fässern ausgebaut. In der Nase mürbe füllige Frucht, ohne jeder Kitsch, Zwetschgenröster, Blaubeeren, Getreide, Malz, zart erdig, sehr viel Naturwein Feeling. Am Gaumen eine sehr lebendige Textur, herzhafte Säure, das Tannin spielt mit der Frische, entwickelt sich mit Luft, bleibt gut und lang haften. PLV, PLV! [Jg. 2017 GB 11/2020]
Note: Natural wines are produced differently and filled without clearing, filtering or adding sulfites. Wine lees and deposits from the yeast are common, smell and taste can differ significantly from conventionally produced wines. If you would like to learn more about these wines, visit our natural wines section or contact us!
Wine Profile
Grape Variety: | Red Blend (Cuvée) |
Soil: | SandGravel |
Vintage: | 2018 |
Origin: | Carnuntum |
Style: | dry |
Cultivation: | organic |
Misc.: | Natural WineSpontaneous Fermentation |
Wine Category: | Red Wine |
Closure: | Diam Cork |
Produced in: | Austria |
Treatment: | CaskStainless Steel Tank |
Character: | Natural wine - easy |
Food Pairing: | SnacksPasta |
Contents: | 0.75 l |
Item no.: | 22261 |
Actual alcohol: | 12,0 Vol.-% |
Rec. drinking temp.: | 16-17 °C |
Best to drink: | 2019 to 2023 |
Allergen information: | Contains sulfites. |
Certified organic by: | AT-BIO-402 |
Producer: |
Weingut Trapl Haupstr. 16 2463 Stixneusiedl, Austria Phone +43 2169 2404 |