German
Description
Wine Profile
| Treatment: | Small Oak Barrel, Small Oak Barrel (used) |
| Soil: | Silt, Clay |
| Produced in: | Austria |
| Origin: | Mittelburgenland |
| Vintage: | 2005 |
| Food Pairing: | Steaks, Hard Cheese |
| Quality: | Qualitätswein |
| Grape Variety: | Blaufränkisch |
| Association: | RWB |
| Closure: | Natural Cork |
| Wine Category: | Red Wine |
| Style: | dry |
| Content: | 0,75 l |
| Actual alcohol: | 13,9 Vol.-% |
| Residual Sugar: | 1,4 g/l |
| Accidity: | 5,9 g/l |
| Rec. drinking temp.: | 17-18 °C |
| Allergen information: | Contains sulfites. |
| Item no.: | 11372 |
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